Restaurant Reason helps you create exceptional guest experiences and increase sales
"What should I drink with pasta?" Come find out for yourself on March 26th!
No need to bring anything but your hunger for good food and your thirst for knowledge!
Maram Shadeed, a Syrian chef, touted by the likes of New York Magazine as making some of the best falafel in the city, will show us her secrets. In additional to falafel, we'll also make Tahini sauce, Baba Ganouj, Cabbage Salad, and serve them with toasted pita and pickled vegetables. We'll finish off the meal with Syrian Rice Pudding.
New this year will be a cocktail contest run by Speed Rack where guests are encouraged to sign-up during the event to go head-to-head against some of the best bartenders in the biz. Get a little taste of Speed Rack by creating classic cocktails as fast as you can, all while raising money for breast cancer research charities.
We make it easy to train restaurant staff so they can create exceptional guest experiences and increase sales.